Aplicación de tres métodos de solución al problema de dimensionamiento de lotes y MRP.
DOI:
https://doi.org/10.22517/23447214.319Abstract
El contenido del presente documento muestra la aplicación de tres métodos de solución a partir del planteamiento de un problema de dimensionamiento de lotes: Solución mediante la Heurística de Silver – Meal, la Heurística de Balanceo de Período y Parte y la Heurística de Costo Mínimo Unitario. La evaluación de los métodos anteriormente mencionados se realizó de forma manual, a través de recursos bibliográficos proporcionados por el orientador de la asignatura: Control de Producción e Inventarios. Teniendo en cuenta los resultados obtenidos se realizó una comparación entre los mismos y se procedió a elegir la mejor solución la cual se ve justificada mediante una política de costo mínimo.Downloads
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